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Punjabi Masala | Traditional North Indian Blend for Curries & Gravies
Punjabi Masala | Traditional North Indian Blend for Curries & Gravies
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M Motilal Masalawala’s Punjabi Masala is the secret blend for making perfect, rich North Indian gravies at home. This authentic Traditional North Indian Blend is robust and tangy, specifically crafted to enhance the taste of your heavy curries and paneer dishes, making them taste just like authentic dhaba specials.
This rich mix uses traditional spices like Coriander (Dhaniya), Cumin (Jeera), and Shahjeera, balanced with the zesty and aromatic flavour of Anardana, Mace (Javiantri), and Kachari. Use our easy-to-use M Motilal Masalawala Masala to get the best traditional flavour every time.
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* Ingridients *
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Dhaniya, Jeera, Amchur, Anardana, Casia, Javiantri, Shahjeera, Chilli, Jeera, Kachari, Lavang, Salt, CLoves, Black Salt, Cardamom
* Key Features *
------------------------------------------------------------✅ Authentic North Indian Flavor
✅ Hand-blended for aroma and depth
✅ No preservatives or artificial colors
✅ Perfect for gravies, curries, and sabzis
✅ Made by M Motilal Masalawala – Trusted since generations.
* Storage Instruction *
------------------------------------------------------------Keep in an airtight container, away from moisture and direct sunlight to preserve freshness.
* How to Use *
-----------------------------------------------------------Add 1-2 tsp while preparing Punjabi dishes like Paneer Tikka Masala, Chole, or Rajma
Great for tandoori marinades or stuffing for parathas
Mix into gravies for that classic dhaba-style flavor