* Key Features *
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✅ Authentic Indian Recipe
✅ Perfect Blend of Spices for Tangy Kadhi
✅ No Artificial Additives or Preservatives
✅ Versatile – For Kadhi Pakora, Rice, and More
✅ 100% Vegetarian & Natural Ingredients
✅ Handcrafted by M Motilal Masalawala
* Storage Instruction *
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📦 Store in a cool, dry place, away from sunlight. Keep in an airtight container to preserve the flavor and freshness.
* How to Use *
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✔ For Kadhi: Mix 2-3 tsp of Kadhi Masala with yogurt and besan (gram flour), add water, and cook until it thickens.
✔ For Kadhi Pakora: Add the Kadhi Masala to batter and deep fry to make pakoras, then add to the Kadhi for a complete dish.
✔ For Curries: Use Kadhi Masala as a seasoning for various vegetable curries or stews.
✔ For Rice: Stir in a spoonful of Kadhi Masala into plain rice for a flavorful side dish.zing.
